BATTLE FOR THE BLACK SEA DINNER: Eastern Europe & the Ottoman Overlap
Sunday, November 1, 6pm at Sub Rosa Bakery
Master bakers David Bauer (Farm & Sparrow Bakery, Asheville) and Evrim Dogu (Sub Rosa Bakery, Richmond) prepare the menu . . . sommelier Jason Tesauro hosts and presents the pairings.

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Tastes from a Village Wedding: Pickles, meats, stuffed cabbage, and breads
Lamb Stew to Save a Dead Soul
Cornmeal Porridge
Autumnal Beans Two Ways
Salad from a Ukrainian Meadow
Biblical Dessert