Food News: Sad ham projection, wine-pared confection, raw cheese perfection | RVA News
By Stephanie Ganz, February 25, 2016
Richmond’s dining elite brushed off their finest white attire to attend the Elby’s (en blanc) last Sunday at the VMFA. Dutch & Company took the honor of Best Restaurant, while Vagabond chef Owen Lane was named chef of the year. Richmond Magazine put on a great show, complete with a winged, sermon-spouting Jason Tesauro; a Bjork-goose-dressed, albino wookiee, and Leia-bunned Stephanie Breijo; and plenty of f-bomb dropping chefs for good measure. Gotta keep things authentic, after all.